How much does Australian lobster cost? Hot topics and price analysis on the entire network in the past 10 days
Recently, Australian lobster has once again become the focus of consumer attention due to its high quality and unique taste. This article will give you a detailed analysis of the market conditions of Australian lobsters based on hot topics and actual price data on the Internet in the past 10 days.
1. Australian lobster is a hot topic recently
1.China-Australia trade relations pick up: With the gradual recovery of China-Australia trade, Australian lobster has re-entered the Chinese market, triggering widespread discussion.
2.Spring Festival consumption boom: As the Spring Festival approaches, the demand for high-end seafood surges, and Australian lobster has become a popular New Year product.
3.sustainable fishing controversy: Environmental groups have raised questions about the sustainability of Australia's lobster fishing practices, sparking industry debate.
2. Australian lobster market price data
City | Specification | Wholesale price (yuan/jin) | Retail price (yuan/jin) | price trend |
---|---|---|---|---|
Beijing | 500-700g | 320-380 | 450-580 | ↑5% |
Shanghai | 700-900g | 350-420 | 500-650 | ↑8% |
Guangzhou | 500-700g | 300-360 | 420-550 | →Smooth |
Shenzhen | 700-900g | 340-400 | 480-620 | ↑3% |
Chengdu | 500-700g | 330-390 | 460-590 | ↑10% |
3. Main factors affecting price
1.seasonal demand: As the Spring Festival approaches, consumer demand for high-end seafood surges, driving up prices.
2.transportation cost: Fluctuations in air freight costs directly affect terminal selling prices. Recently, international shipping costs have increased by about 15%.
3.Origin supply: Affected by the weather, catches in the main producing areas of Western Australia have dropped by about 20%, resulting in tight supply.
4.Tariff policy: China-Australia trade relations have improved, expectations for tariff reductions have increased, and the market has a strong wait-and-see sentiment.
4. Consumer purchasing suggestions
1.Book in advance: The two weeks before the Spring Festival are the peak purchasing period. It is recommended to book 7-10 days in advance to ensure supply.
2.Choose formal channels: Identify merchants with import qualifications to ensure product quality and food safety.
3.Pay attention to origin information: Western Australian lobsters have the best quality and relatively high prices, so you need to pay attention to the distinction when purchasing.
4.Consider alternatives: Boston lobster, New Zealand rock lobster, etc. can be used as affordable alternatives.
5. Forecast of future price trends
According to market analysis, Australian lobster prices are expected to maintain an upward trend before the Spring Festival, and the increase may be between 5-15%. As demand drops after the holidays, prices may drop slightly. In the long term, as China-Australia trade relations continue to improve and shipping capacity recovers, Australian lobster prices are expected to return to a more reasonable level.
6. Cooking and Preservation Tips
1.best way to cook: Steaming can best preserve the fresh and sweet taste of lobster. Steam for 8-10 minutes after the water is boiled.
2.Cryopreservation: Live lobsters can be placed in the refrigerator for 30 minutes to "sleep", then sealed and frozen for storage.
3.Thawing tips: Slow thawing is key, and it is recommended to move frozen lobster to the refrigerator 12 hours in advance.
4.Creative ways to eat: Lobster sashimi, cheese-baked lobster, lobster porridge, etc. are all delicious recipes worth trying.
Judging from the recent market situation, Australian lobster is a representative of high-end seafood, and its price fluctuations reflect the comprehensive impact of international trade, consumer demand and seasonal factors. When purchasing, consumers should choose appropriate specifications and purchase timing based on their own needs and budget.
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